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Display of ingredients for nutritious porridge to treat malnutrition. Whole grains of maize kernels, soybeans and peanuts are shown on plates below their corresponding ground flours: maize, soy and peanut. Food preparation and hygiene training is provided alongside these supplies.

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Key components for a nutritious porridge to treat malnutrition: (L?R: Maize flour and kernels, soya beans and flour, peanuts and flour.) Individuals identified as being most in need, receive these and training on preparing nutritious food, as well as hygienic practices. | Photo credit: Tom Price/Tearfund

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